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Keto Zevia Cream Soda Blondies Recipe
Print Recipe

Keto Zevia Cream Soda Blondies

These better-for-you brownies clock in at a mere 225 calories and just 2 net grams of carbs per serving. What’s not to love?

Yields: 16 servings

Find this flavour

Directions

  1. Preheat oven to 350°F.
  2. For the brownies, combine and whisk together Zevia Cream Soda and butter in a mixing bowl. Mix in eggs, vanilla extract, and almond extract, and blend with a hand blender until smooth. Set bowl aside.
  3. In a second bowl, combine and whisk together almond flour, cinnamon, nutmeg, and baking soda.
  4. Combine wet ingredients with the dry ingredients and mix with a hand mixer for about 4-5 minutes.
  5. Spray a 10x10 baking pan with cooking spray and add the batter. Set baking pan aside.
  6. For the glaze, melt the butter and add the liquid stevia.
  7. When mixture starts to bubble, add in the chopped almonds and mix for about 3 mins.
  8. Pour glaze over the batter and bake for 20 mins or until the top of the almonds start to look dry.
  9. Remove from oven and cut into 16 pieces. Enjoy!

Ingredients

Brownie

  • 1 can Zevia Cream Soda
  • 6 tbsp butter (melted, salted)
  • 3 large eggs (1 net carb)
  • 1 tsp vanilla extract
  • 1 tsp almond extract
  • 2 cups almond flour (16 net carbs)
  • 1/2 cup coconut flakes (8 net carbs)
  • 1 1/2 tsp baking soda
  • 1 tsp nutmeg (0.6 net carbs)
  • 1 tsp cinnamon (0.6 net carbs)

Glaze

  • 2 tbsp butter (salted)
  • 1/4 cup heavy whipping cream
  • 2 tbsp liquid stevia (equivalent to 1 cup sugar)
  • 1 cup chopped almonds (8 net carbs)
Print Recipe

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