Cream Soda Fizz
Kick up your happy hour with a sugar free tequila cocktail from The Weekend Mixologist made with stevia-sweetened cream soda. With egg whites and fruit puree, this complex drink is a true delight.
Yields:
1 serving
Directions
- Combine tequila, Brut Americano, lime juice, passion fruit puree, and vanilla extract in a shaker over ice and shake.
- Strain mixture into other half of the mixer with the egg white, discard ice, and shake again.
- Double strain into a chilled Collins glass and top with Zevia cream soda. Enjoy!
Ingredients
- 2 oz silver tequila
- 1/2 oz Bruto Americano
- 1/2 oz fresh lime juice
- 1/2 oz passion fruit puree
- 2 drops vanilla extract
- 1 egg white
- 1 can Zevia Cream Soda
