- Wet the rims of the two glasses with a lime wedge and dip the rim into a small plate of coarse salt.
- In a separate glass, mix the lime juice and tequila together.
- In the two salted glasses, split and pour the mixture over ice.
- Top off each glass with Zevia Cola and stir to combine. Garnish with lime wedges and enjoy.
- 2 cans Zevia Cola
- 1/4 cup lime juice
- 4 oz tequila
- coarse salt (for glass rims)